Red Velvet Oreo Bars

The First Year Blog

Ready in: 25 minutes
Servings: 15
Very Popular

Ingredients

  • 1 stick butter, softened
    Milk, Eggs, Other Dairy
  • 2 eggs
    Milk, Eggs, Other Dairy
  • 9 Oreos
    Sweet Snacks
  • 1 box Red Velvet Cake Mix (I used Betty Crocker)
    Baking

Steps

  • Pre-heat the oven to 350 degrees F. Spray a 9x13 inch pan with cooking spray or like with parchment paper.In a large bowl, mix the cake mix, butter and eggs together until combined, the batter will be thick.Crush 7 Oreos with your fingers (larger pieces are fine) and mix those into the batter.Scoop the batter into the 9x13 inch pan, and even it out.
  • Add the last 2 Oreos on top, again crushing with fingers and slightly pressing into the batter.
  • Bake for 10-13 minutes.

Nutrition

  • Calories: 219.44  cal  (10.97%)
  • Fat: 12.59  g  (19.36%)
  • Saturated Fat: 5.45  g  (34.08%)
  • Carbohydrates: 26.16  g  (8.72%)
  • Sugar: 14.01  g  (15.57%)
  • Cholesterol: 38.02  mg  (12.67%)
  • Sodium: 332.84  mg  (14.47%)
  • Caffeine: 4.1  mg  (1.37%)
  • Protein: 2.9  g  (5.81%)
  • Iron: 2.03  mg  (11.25%)
  • Phosphorus: 98.38  mg  (9.84%)
  • Selenium: 5.7  µg  (8.14%)
  • Copper: 0.15  mg  (7.28%)
  • Folate: 25.88  µg  (6.47%)
  • Manganese: 0.11  mg  (5.73%)
  • Calcium: 49.88  mg  (4.99%)
  • Vitamin E: 0.74  mg  (4.96%)
  • Vitamin B2: 0.08  mg  (4.93%)
  • Magnesium: 17.92  mg  (4.48%)
  • Vitamin A: 220.95  IU  (4.42%)
  • Vitamin B1: 0.06  mg  (4.09%)
  • Fiber: 0.89  g  (3.57%)
  • Potassium: 120.42  mg  (3.44%)
  • Vitamin B3: 0.63  mg  (3.13%)
  • Vitamin K: 3.28  µg  (3.12%)
  • Zinc: 0.38  mg  (2.51%)
  • Vitamin B5: 0.16  mg  (1.59%)
  • Vitamin D: 0.23  µg  (1.54%)
  • Vitamin B12: 0.07  µg  (1.08%)
  • Vitamin B6: 0.02  mg  (1.07%)

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