Hot Spiced Cranberry Cider

Pocket Change Gourmet

Ready in: 40 minutes
Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 10
Gluten Free
Dairy Free
Very Popular

Ingredients

  • 1 tablespoon allspice
    Spices and Seasonings
  • 4 cups apple cider
    Beverages
  • 1/4 cup brown sugar
    Baking
  • 3-4 sticks of cinnamon
    Spices and Seasonings
  • 1 large can pineapple juice
    Beverages
  • 4 cups water
    Beverages
  • 2 cans jellied cranberry sauce
    Canned and Jarred

Steps

  • In a large pot, simmer brown sugar and 2 cups water
  • Place spices in a bag or place in pot
  • Simmer for 10 minutes then bring to boil
  • Add pineapple juice
  • Blend cranberry sauce into 2 cups of water and add to mixture
  • Simmer for 15 minutes
  • If you don't add the spices to a bag, you will need to strain the liquid
  • Add Apple Cider just before serving
  • Serve with fresh whipping cream and a sprinkle of cinnamon

Nutrition

  • Calories: 205.35  cal  (10.27%)
  • Fat: 0.32  g  (0.5%)
  • Saturated Fat: 0.05  g  (0.32%)
  • Carbohydrates: 52.6  g  (17.53%)
  • Sugar: 48.79  g  (54.21%)
  • Cholesterol: 0.0  mg  (0.0%)
  • Sodium: 37.16  mg  (1.62%)
  • Protein: 0.36  g  (0.72%)
  • Manganese: 0.33  mg  (16.46%)
  • Fiber: 1.78  g  (7.13%)
  • Vitamin E: 0.79  mg  (5.24%)
  • Potassium: 137.13  mg  (3.92%)
  • Vitamin C: 2.95  mg  (3.57%)
  • Calcium: 33.24  mg  (3.32%)
  • Copper: 0.06  mg  (2.75%)
  • Iron: 0.48  mg  (2.68%)
  • Magnesium: 10.39  mg  (2.6%)
  • Vitamin B1: 0.03  mg  (2.29%)
  • Vitamin B2: 0.04  mg  (2.11%)
  • Vitamin B6: 0.03  mg  (1.75%)
  • Vitamin K: 1.6  µg  (1.52%)
  • Phosphorus: 13.62  mg  (1.36%)

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