Frozen Salted Caramel Mocha Hot Chocolate

Inside BruCrew Life

Ready in: 5 minutes
Prep Time: 5 minutes
Servings: 1
Gluten Free

Ingredients

  • chocolate & caramel syrup
    Nut butters, Jams, and Honey;Frozen;Baking
  • 1/4 cup salted caramel mocha coffee creamer
    Milk, Eggs, Other Dairy
  • 1 packet salted caramel hot chocolate mix
    Beverages
  • 1-2 cups ice (depends on the size of your cubes)
    Frozen
  • mini marshmallows
    Baking
  • Cool Whip
    Milk, Eggs, Other Dairy
  • 1/4 cup strong brewed coffee, cooled
    Tea and Coffee

Steps

  • Place the coffee, creamer, and hot chocolate mix in a blender. Pulse until mixed together.
  • Add 1 cup of ice and pulse until creamy and thick.
  • Add more ice if needed to get the right consistency.
  • Pour into a glass and top with Cool Whip, syrups, and mini marshmallows.
  • Serve immediately. Makes 1 drink.

Nutrition

  • Calories: 154.71  cal  (7.74%)
  • Fat: 0.43  g  (0.66%)
  • Saturated Fat: 0.27  g  (1.72%)
  • Carbohydrates: 32.99  g  (11.0%)
  • Sugar: 5.84  g  (6.49%)
  • Cholesterol: 1.12  mg  (0.37%)
  • Sodium: 154.03  mg  (6.7%)
  • Caffeine: 23.7  mg  (7.9%)
  • Protein: 0.85  g  (1.71%)
  • Vitamin B2: 0.11  mg  (6.52%)
  • Calcium: 28.7  mg  (2.87%)
  • Phosphorus: 23.72  mg  (2.37%)
  • Vitamin B5: 0.21  mg  (2.14%)
  • Potassium: 67.54  mg  (1.93%)
  • Vitamin B12: 0.1  µg  (1.71%)
  • Manganese: 0.03  mg  (1.69%)
  • Fiber: 0.42  g  (1.68%)
  • Vitamin B1: 0.02  mg  (1.32%)
  • Magnesium: 5.1  mg  (1.27%)

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